Ingredients:
- 1/2 cup butter or margarine
- 1/4 cup shortening
- 1 cup brown sugar
- 1 egg
- 1/4 cup molasses
- 2 1/2 cups flour
- 1 1/4 teaspoon of salt
- 2 teaspoons of baking soda
- 1 teaspoon of cinnamon
- 1/2 teaspoon of ginger
- 1/2 teaspoon of ground cloves
- 1/2 teaspoon of ground allspice
Directions:
- Cream butter, shortening, and brown sugar thoroughly.
- Blend in egg and molasses.
- Sift together the remaining ingredients.
- Stir into sugar mixture.
- Shape dough into 3/4-inch balls.
- Place 2 inches apart on greased baking sheets.
- Flatten each ball with the bottom of a glass that has been greased and dipped into sugar.
- Bake in preheated 350 degrees F. oven for 12 to 15 minutes.
- Cool cookies on racks and store in airtight tins.
- Makes 4 dozen cookies.